With the massive amounts of smoothies being eaten at our house lately, we are going through boat loads of almond milk. It certainly isn’t light on the pocket book! I thought there had to be a more economical solution. Once again I turned to Pinterest and found this! It also led me to an amazing blog called Wellness Mama! This took no time to make (I actually made two batches with the same coconut) and it turned out just fine. It smells amazing! We are still drinking almond milk but we cut it with the coconut milk now. Wellness Mama says to strain it with a cheese cloth but my little sieve did just fine. I just squished the liquid out of the pulp with my fingers because I am impatient and don’t like to wait around. Click on the picture for the recipe!
mitybrain 